Highland Meadows Golf Community

You will be very impressed with our TAVERN ON THE GREEN grill at Highland Meadows. Designed in a traditional rocky mountain architecture, the atmosphere and delightful service will surely please you. TAVERN ON THE GREEN serves delicious breakfast, lunch and dinner entrees. Located off the ninth green, overlooking the water.

Come and enjoy your friends for good food, fun and spirits.

2008 Food & Beverage Event Menu

Continental Breakfast
Continental # 1
Assorted Danish, muffins, coffee station.
$4.75 per person

Continental # 2
Cinnamon rolls, assorted muffins, fresh fruit platter, coffee station and assorted juices.
$6.00 perperson.
Continental # 3
Assorted Danish, Cinnamon rolls, fresh fruit platter, breakfast burritos, coffee and juice station.
$8.00 per person

Light Fare Options

Package 1
Sweet and Sour meatballs, assorted deli platter, fresh baked rolls, potato chips, fresh baked rolls, condiment platter and cheese platter
$10.00 person person

Package 2
Buffalo Chicken wings, steak quesdilla, caesar salad, raw vegetable platter seasonal vegetable ranch and blue cheese for dipping
$12.00 per person

Package 3
Asian chicken skewers and sesame beef satays with asian peanut sauce and a sesame ginger sauce, spinach & Artichoke dip, raw vegetable platter seasonal vegetable ranch and blue cheese for dipping. Also chips and salsa, and a herbed pasta salad.
$15.00 per person

Package 4
Asstorted meat tray, condiment tray, cheese tray, Smoked salmon display, Boursin stuffed mushrooms, minature beef wellinton, spankotia, raw vegetable platter seasonal vegetable ranch and blue cheese for dipping, fruit salad and a Bay shrimp salad.
$17.00 per person

Hor d'oeuvre Selection
The following selections are presented in chafing dishes they my be passed for an additional $15.

Specialty Platters

Crudités $ 2.95 per person
Cheese Platter $ 3.50 per person
Fresh Fruit Platter $ 3.95 per person
Antipasto Platter $ 6.95 per person
Smoked Salmon Platter $ 7.95 per person
Iced Seafood Table $18.95 per person
Shrimp Cocktail $1.50 per piece

Golf Tournament Packages

Deli on the green
Assorted Breads, Assorted Cheese platter& Condiment platter, Assorted Meat Tray; Fresh sliced Ham, Turkey, and roast Beef, Pasta Salads, and tossed salad cookies and brownies, Coffee, Decaf, Hot Tea, Iced Tea & Soda.
Buffet #1 is also available in a boxed lunch
$16.00 per person

Hotdogs , Hamburgers , Bratwurst, and Grilled Chicken
Choice of two from above, Macaroni salad, baked beans, potato salad, fresh rolls, condiment platter, cookie and brownie platter, potato chips, and iced tea and lemonade.
$17.00 per person

The Front Range
BBQ Pulled Pork, Roast beef in ajus, condiment platter, cheese platter, fresh baked rolls, baked beans, coleslaw, potato salad, with a choice of cobbler: cherry or peach
$18.00 per person

Tavern BBQ
St. Louis pork ribs, bbq chicken legs thighs and breast, baked beans and coleslaw and cornbread with a choice of cobbler: cherry or peach.
$20.00 per person

Italian Luncheon
Marsala roasted chicken and Sausage onion and peppers, rolls, baked ziti, condiment platter, anti-pasto salad, fruit salad, roasted potatoes and tirmisu.
$20.00 per person

Highland Meadows BBQ
Grilled Salmon, Chicken Picatta, and sirloin Steak with roasted potato, seasonal vegetable, and chocolate molten cake with vanilla bean ice cream
$23.00 per person

All taxes and gratuity are included in Golf Tournament packages only. Price subject to change.

Beverage Selections
(For tournaments or gatherings 25 guest or larger)
Ala cart beverages
Coffee: regular and decaf-$1.00 per person
Lemonade and iced tea-$1.50 per person
Juices: apple, cranberry, grapefruit, and orange-$2.25 per person
Soda Fountain: Pepsi, Diet Pepsi, Sierra Mist, Dr. Pepper, and Mountain Dew -$2.00 per person

Tavern On the Green Open bars
Domestic kegs ½ barrel $225.00
Import or micro ¼ barrel $195.00
Wells bar include rum, vodka, gin, scotch, whiskey, and Bourbon
1 hour of wells bar $9.00 per person

Cutomize your own Buffet
All buffets include: Cheese and cracker display, vegetable platter, tossed salad with field greens, tomatoes, julienne red onion and bell peppers, garlic croutons, ranch and italian dressings , tradtional Caesar salad, fresh baked rolls whipped butter, a choice of one starch, one vegetable, and one protein.
Starting at $18.95 per person

Choice of two Vegetable add an additional $2.50 per person
Choice of two starch add an addtitional $3.00 per person
Choice of two proteins add an addtitional $4.50 per person

Vegetable options: Green beans almondine, maple glazed baby carrots, summer blend, fall blend, spinach, teriyaki glazed veg., haricot vert, butter nut squash, asparagus, broccoli rapini, aspiration (cross between asparagus and broccoli), escarole, Bok Choy, roasted eggplant, Romanesco, ratatouille, or parsnips.

Starch options: Cheddar, garlic, herb, horseradish mashed potatoes, duchess potato, twice baked, baked potato, roasted red potato, polenta, lyonnaise potato, scalloped potato, sweet potato, pasta, couscous, rice; basmati, wild, risotto, and pilaf.

Beef Protein options: Steak: Rib eyes, prime rib, New York strip, filet tenderloin, braised short ribs, sirlion, tri tips, flank steak, tenderloin tips and roasted top round Sauces and Seasons: Demi Glace, A jus, Horseradish, Fruit Chutnety, Mint gastric, Blackened, Au poivre, and Diane.

Poultry options: Chicken prepared in sauces dishes: Chicken French, Chicken Parmesan, Chicken Piccata, Chicken Marsala, Chicken Alcachofa, Chicken Fra diavlo, and Chicken Oscar. (Dishes are ca be subsituted with veal or pork for an additional charge)

Stuffed Poultry: Spinach, sundried tomato, feta cheese stuffed airline chicken breast. Apple, bacon, and toasted almond stuffed chicken roulade. Portabello, roasted red pepper and boursin cheese stuffed Chicken breast. (Dishes can be subsituted with veal or pork for an additional charge)

Rack of lamb,Quail, duck, Mahi Mahi, Cod, Salmon, Lobster, king crab, snow crab, lams, mussels, oysters, slipper tail, shrimp or prawns are also avaible upon request.